Anyone would feel good if they planted, grew, harvested, and ate their own food. But there are limitations when it comes to farming on a large-scale. However, you can still grow your own vegetables with the help of hydroponic indoor gardens. If you already know of this system and trying to grow your veggies, here are some smart tips that will help you.
- Get a Head Start to Sprouted Seeds – Rather than planting your seed and hoping for them to sprout, you can start with sprouted seeds. There are a few things you can do to sprout them early. Put your seeds in a damp paper towel. Seal the towel in a plastic zip-lock bag, and place the bag on warm, but not directly under direct sunlight. Similarly, you can make a humidity dome with Tupperware. Place the seeds in the bowl. Put plastic wrap on it. Poke some holes and let it rest on a warm surface. Once the seeds sprout, plant them in the hydroponic garden.
- Proper Lighting is a Must – One of the biggest challenges of an indoor garden is the lighting. Strong sunlight for a period of 6-8 hours is considered to be ideal. However, the strong sunlight should not cause a burn to the seed or plant. Ideal lighting conditions will work wonders for herbs and green vegetables. Therefore, for growing stuff like peppers, cucumbers, and tomatoes, etc. you need to invest in artificial lights comprising of at least 600 PAR lighting conditions. Since these lights are in your control, you will be able to give ample light to your indoor garden.
- A Proper Mixture of Nutrients – Having the right nutrient mix is going to play a major role in growing hydroponic veggies. A TDS (Total Dissolved Solids) tester is needed to mix with the hydroponic solution to know the nutrients are added in the correct amount. For the best way to grow herbs indoors, including leafy greens, the hydroponic solution comprising of nutrients should be in lower amounts – 600 TDS to 1000 TDS. TDS value needs to be higher for growing fruits and vegetables like peppers, cucumbers, and tomatoes. A range of 1500 TDS to 2000 TDS should be fine.
- pH Balanced Water – Water has acidic balance and it is measured in pH value. You can learn more about the pH value by going online. Coming back to the pH value for growing hydroponic veggies, it needs to be in the value of between 5.8 and 6.5. Make sure the pH value does not go low or high. There are many solutions you can use to balance the pH levels to avoid killing the seeds before their growth even starts.
- Don’t Worry if Something Doesn’t Work – If you are new, chances are you are going to kill a few plants. It’s not the end of the world. You can start all over again. This time, you’ll know what mistakes to avoid. You also have to understand that sometimes, plants may die despite you doing everything right. So, forget about it, and continue growing. Soon enough, all your plants will give you an excellent yield.
With these tips, you can successfully grow herbs, vegetables, and fruits in your mini farm indoor garden. However, you are going to take some time getting around to doing these things. You might not have the time for all, but that doesn’t mean you don’t get a hydroponic garden. You can still get a hydroponic garden through Eponic. Through Eponic’s Mini Garden and Little Garden, you can grow you’re your favourite herbs, veggies, and fruits. You won’t need to use the smart tips given-above. Simply buy and start growing. Check out Eponic’s website to know more.